Aluminum Foil For Cooking Use
Aluminum foil for cooking has the following characteristics:
Thin and light. The thickness of aluminum foil is generally between 0.006mm and 0.2mm, which is very thin compared to other metal materials, so it is lightweight. This makes aluminum foil widely used in the packaging field, such as for packaging food, medicine, etc.
Food Grade Aluminum Foil Jumbo Rolls
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Thickness
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0.01-0.03mm
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Feature
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Recycle
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Place of Origin
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China
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experience
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10 years
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Type
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Roll, Sheet
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Service
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7/24 work for you any time
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Width
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2mm-1500mm
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Certificate
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ISO
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Temper
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O - H112
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Shape
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Coil,sheet
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Tolerance
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±3%
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Grade
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GR1/GR2/GR5
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Technique:
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Hot Rolled .Cold Rolled
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Length
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customer's requirements
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High thermal conductivity. Aluminum foil has good thermal conductivity and can conduct heat effectively. Therefore, it is often used as a heat insulation material during the cooking process, which can help food heat evenly and improve cooking results.
FAQ
Q: How can I inquire about the availability of a specific product?
A: Reach out to our sales team via email or phone to inquire about product availability.
Q: How to find technical support to select the right aluminum foil material?
A: You can contact our technical support team via email or phone to select the ideal aluminum foil material product for your application.
Q: What's the lead time for international deliveries?
A: Lead times vary, and we can provide estimates based on your location and order.
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