Cake tray material 3004 aluminum foil_3105 aluminum foil
Baking tray is one of the common items of baking, its material, style a variety of people's daily baking tray material is roughly divided into three kinds: aluminum, aluminum-plated steel, stainless steel, etc., choose a good baking tray for baking have twice the effect with half the effort.
Aluminum alloy cake tray generally uses 3004 aluminum foil or 3105 aluminum foil
Implementation standard: GB/T 3880-2012
Thickness: 0.8-2.0mm
Width: 100-2600mm
Length：C
3004 aluminum foil and 3105 aluminum foil belong to 3 series aluminum-manganese alloy, the common characteristics are good corrosion resistance, good thermal conductivity, excellent processability, good weldability, and high plasticity in annealed condition.
1、Flat plate shape and good surface quality;
2、Corrosion resistance, excellent processability, not easily deformed;
3、High temperature resistance, good thermal conductivity, uniform heat.
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